Gluten Free Bread, Millet, Grain Free, Dairy Free, Yeast Free, Low FODMAP, Egg Free, Preservative Free, Low Oxalate snacks, Low Histamine

Bee Well Bakery LLC — Organic Low FODMAP Millet Bread (Gluten Free, Vegan Option, Allergy‑Friendly)
Organic • Preservative Free • Gluten Free • Dairy Free • Soy Free • Nut & Peanut Free • Vegan • Egg Free (Egg Option Available) - see ingredients below.

Meet your new favorite everyday bread — soft, tender, and crafted with the cleanest organic ingredients. Our Low FODMAP Millet Bread is baked fresh in small batches and designed to have the perfect texture for sandwiches, toast, or topping with your favorite spreads.
Whether you choose the Egg‑Free Vegan version or the Pasture‑Raised Egg version, every loaf is crafted with care and wrapped for freshness.

⭐Macros: 130 Calories, Fat 3g, Carbs 25g, Fiber 1g, Sugar 2g, Protein 2g.

🍞Egg Ingredients: Organic Millet Flour, Organic Pasture Raised Eggs, Organic Olive Oil, Organic Maple Sugar, Organic Apple Cider Vinegar, Yeast, Organic Pink Himalayan Sea Salt, Organic Baking Powder (No Corn).

🍞Egg Free Vegan Ingredients: Organic Millet Flour, Organic Tapioca Starch, Organic Olive Oil, Organic Maple Sugar, Organic Apple Cider Vinegar, Yeast, Organic Pink Himalayan Sea Salt, Organic Baking Powder (No Corn), Baking Soda, Psyllium Husk.

Bread weighs 16 oz. (448 grams) each
Breads are sealed & wrapped for freshness.
Ingredient label provided.
Nutritional info/macros available see image/pictures
Bread is not sliced to ensure freshness.
Refrigerator Fresh 1 week. Freezes well for 2-3 months.

🍞 Ways to Use
Morning Toast: Pair with jam, seed butter, honey, or your favorite spread.
Sandwiches: Soft texture makes it perfect for lunchboxes, office meals, or on‑the‑go snacks.
Wellness Meal Prep: Clean‑ingredients, simple for gentle meals.
Family Friendly: A safe, inclusive option for households with multiple allergies.
Freezer‑Friendly: Keep a loaf on hand for quick meals anytime.

💛 Why People Love Bee Well Bakery
Inclusive & Allergy‑Friendly: Free from gluten, dairy, soy, nuts, peanuts, and preservatives — with a vegan option available.
Organic Ingredients: Made with organic olive oil and clean, simple ingredients you can trust.
Small Batch Quality: Every loaf is handcrafted for freshness, texture, and flavor.
Reliable & Consistent: Customers love knowing they can enjoy bread without worry.
Community‑Focused: Bee Well Bakery is known for thoughtful, safe, family‑friendly baked goods.